2024年7月4日 · Creamy, dreamy chocolate mousse tart. With the soft, melt-on-your-tongue mousse, super easy Oreo cookie crust and simple chocolate topping, you won’t be able to resist the next bite. A dreamy, soft chocolate filling with the satisfying crunch of that oreo cookie crust, this choc mousse tart is all about simplicity and decadence.

This easy Chocolate Mousse Tart is egg-free and no-bake! Just stock up on heavy cream and chocolate and you'll be ready to make this easy no bake chocolate dessert recipe!

2021年2月6日 · Chocolate Mousse Tarts, for anyone who adores chocolate. An easy homemade tasty chocolate crust, filled with a creamy chocolate mousse. Perfect as a dessert for any occasion, even Valentine’s Day!

Drizzle with caramel sauce, sprinkle with nuts, cut, and serve. Delicious and elegant, this tart is perfect for a party.

2023年5月16日 · This strawberry mousse tart is a soft, silky mousse filling made from real strawberries, inside a crisp tart shell and more fresh strawberries. It’s a beautiful way to make the most of fresh berries.

2023年4月3日 · A decadent chocolate cookie crust, smooth chocolate mousse ganache, and homemade chocolate whipped cream make up this incredible and easy triple chocolate mousse tart. It’s nearly Easter, and plenty of people are gearing up to …

2024年12月5日 · Milk Chocolate Mousse Tart - a dark chocolate cookie crust filled with rich, creamy milk chocolate mousse - an easy and elegant dessert!

2017年2月17日 · Chocolate Mousse Tart. You’ll need a 9- to 10-inch tart pan with fluted sides and a removable bottom. Pastry. 1 stick (4 ounces) unsalted butter, cut into pieces and slightly softened. ¼ cup granulated sugar. 1/4 teaspoon salt. 1 large egg, lightly beaten. 1 …

2024年11月17日 · Easy, healthy-ish, and irresistible dark chocolate mousse tartlets! Serve these mini tarts at parties, or make one big chocolate mousse tart to simplify. No hand mixer needed! Part 2: Make the Chocolate Mousse & Assemble! Want More Chocolate Recipes? First up, ingredients for our tart shells.

Spoon mousse into graham cracker pie shell and smooth over with spatula. May also be spooned into individual tart shells. Refrigerate 3 to 4 hours to overnight until well chilled and set. Pie will have the consistency of fudge rather than a traditional mousse. Top with whipped cream, pecans or berries and chocolate shavings.