2023年9月6日 · A plate of freshly prepared Mor Kali, a traditional South Indian delicacy made from buttermilk and rice flour, with a golden-brown, crispy texture. The dish is garnished with …

2013年3月17日 · Mor Kali is a very traditional and authentic dish prepared with buttermilk and rice flour. It is common in Tamil Brahmin families. It can be prepared in a matter of 10-15 minutes …

2021年5月21日 · Mor Kali | Mor Koozh | more kali is Thanjavur | Tanjore special traditional south Indian tiffin recipe. It can be prepared very quickly and typically served as a breakfast or …

2015年2月27日 · Mor kali or mor koozh is a traditional breakfast made in South India, made with rice and butter milk as main ingredient. I have made this with millets to make it healthier, but …

Mor kali is ready when the mix do not stick to the stirring laddle (karandi). (Might take 10 to 15 minutes) 1) If Sour curd is not available, you can use tamarind water instead of curd. Take …

2016年6月14日 · Try this authentic delicacy this summer and enjoy your breakfast| dinner. Preparation Time : 10 mins | Cooking Time : 20 Mins | Serves: 2. Method: Whisk the buttermilk …

2025年3月5日 · Traditionally made in Tamil Brahmin homes, mor kali is a popular South Indian dish that represents flavour and simplicity. Rice flour and rich buttermilk are combined in this …

2024年3月14日 · Mor Kali, also known as More Koozh, is a traditional South Indian tiffin made with buttermilk and rice flour. This quick and easy dish is typically served as a breakfast dish …

Ragi mor kali recipe | ragi mor koozh – A healthy buttermilk based Traditional South Indian recipe made using Ragi | finger millet. Mor kali recipe with full video and step by step pictures. Mor …

Mor kali is one of my childhood favourites. Slightly gooey and tangy, it can be prepared in a jiffy. No vegetables to chop and no spices to grind. The only catch is to keep stirring it for about 15 …