In Mansi Shah’s stunning debut novel, a family tragedy beckons a first-generation immigrant to the city of her birth, where she grapples with her family’s past in search of where she truly …

“ The Taste of Ginger is a compelling and multilayered novel that explores the complexities of the immigrant experience and the search for identity. Shah’s empathy and cultural insight is …

Born in Toronto to Indian immigrants, Mansi Shah is the author of A Good Indian Girl, The Taste of Ginger, and The Direction of the Wind, which center on Gujarati characters and speak to …

The Direction of the Wind is a fearless novel that explores the boundaries of motherhood and takes readers on a journey across the globe.” —Jennifer Bardsley, author of Sweet Bliss “With …

Author Mansi Shah has created an absolutely delicious novel of one woman’s journey to find herself through friends, food, and family. Set against an Italian backdrop and populated with …

contact I love joining book clubs and hearing from readers, so please contact me using the form below, or via email or social media! email me [email protected] literary agent Gordon …

Saving Face is a stunning portrait of a complex woman caught between privilege and poverty, truth and deception. An insightful, powerful, and deeply affecting novel that firmly establishes …

2024年7月13日 · When I think of Gujarati food, I think of comfort, and this dish fully delivers on that. Dumplings made of rice and wheat flour are packed with spices, and then simmered in a …

2024年7月12日 · So many Gujarati snacks center around being spicy, crunchy, and often fried. I love the first two, but try to maintain as healthy of a diet as possible (without sacrificing flavor, …

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