2012年3月2日 · Dragon fruit wine, duhat vinegar at mango vinegar, ilan lamang ito sa mga produktong pang-agrikultura na tampok sa isinagawang Agro-Trade Fair sa Laoac, Pangasinan

2023年3月22日 · Byproducts and raw materials from mango can be turned into value-added products such as dried mango, pickled mango, puree, jam, vinegar, and chutney, which can provide additional livelihood for farmers and growers.

Tabil Vinegar Manufacturing, Laoac, Pangasinan. 522 likes · 2 talking about this. Farm

ORGANIC MANGO VINEGAR(SUKANG MANGGA) made by the local people of Anda. Available in our town market. For more details and inquires you can visit our...

Isla De Anda Mango Cider Vinegar, Alaminos, Pangasinan. 82 likes · 2 were here. Isla de Anda Mango Cider Vinegar is an all-natural mango vinegar made from ripe Indian Mangoes. It i

2021年6月28日 · BANI, PANGASINAN– To standardize the process of mango vinegar processing and to impart more mango product ideas, the Department of Science and Technology Regional Office I (DOST-I) through its Provincial Science and Technology Center in Pangasinan (PSTC-Pangasinan) provided a training on Mango Processing specifically on mango vinegar, wine ...

Laoac is the youngest town of Pangasinan. The barrios constituting Laoac were all part of the town of Manaoag. The town was created by virtue of a Republic Act on March 5, 1980. LAND AREA : 4,050 hectares POPULATION : 28,266 NO. OF BARANGAYS : …

2019年7月2日 · ALAMINOS CITY, Pangasinan -- Mangoes produced in this city and some neighboring towns and cities will soon be turned into various products such as jams, vinegar, pickles, and pastillas, after some 27 members of agri-groups attended the mango value-adding processes training.

A popular condiment in Southeast Asia, Philippine Brand Coco Mango Vinegar adds a sour-sweet and fruity flavor to sauces, salad dressings, marinades, soups, and other dishes. Milder than apple cider vinegar, it is naturally made from fermented coconuts and the Philippines’ finest Carabao mango variety.

2015年7月29日 · Certified by the Department of Agriculture, the mango vinegar, which is sold at P30 to P45, gives consumers a “new twist” as it has a hint of sweetness that Filipinos will surely enjoy.