In Turkey, it is also called mamaliga, or kaçamak. Another similar dish, called kuymak or muhlama, is among the typical dishes of the Black Sea Region, although now popular in all the …

2023年10月17日 · Mămăliga is one of the most popular Romanian foods and its popularity is due to the easiness of preparing the dish and the affordability of its ingredients.. Mămăliga is an …

2017年2月19日 · Mamaliga reteta traditionala. Cum se face mamaliga din malai grisat, moale sau vartoasa, cat se fierbe? Cata apa si cat malai se pun?

2011年8月20日 · This mamaliga recipe is the Romanian version of polenta and has been called the country's national dish. Learn the fascinating history behind the dish.

La baza acestei rețete stă mălaiul, care se fierbe în apă, în proporție de 1 la 4, sau dacă doriți o mămăligă mai moale chiar de 1 la 2.

2022年4月26日 · Similar to polenta, Romanian cornmeal porridge, or mămăligă, is an ancient dish that began as peasant food and is now served at fine restaurants. It is a simple combination of …

6 天之前 · Usually served as a side next to grilled meat or stuffed cabbage rolls, mamaliga is on all traditional Romanian restaurants' menus. It can be served slightly runnier, on the side, or as …

2017年11月16日 · Mămăligă, rețetă video. Cum se face mămăliga? Rețetă simplă de mămăligă românească. Cât mălai folosim la mamaliga? Cât trebuie fiartă mămăliga? Mămăligă pripită, …

"This is the original way to make Mamaliga, the Romanian polenta. When my parents were growing up this was the staple food and bread was not something they were eating everyday.

2021年6月4日 · Cum se prepară corect mămăliga: rețetă simplă și rapidă. Mămăliga este un preparat tradițional românesc folosit, în general, ca înlocuitor pentru pâine, dar oare câți dintre …