Maltase is an informal name for a family of enzymes that catalyze the hydrolysis of disaccharide maltose into two simple sugars of glucose. Maltases are found in plants, bacteria, yeast, …

maltase, enzyme that catalyzes the hydrolysis of the disaccharide maltose to the simple sugar glucose. The enzyme is found in plants, bacteria, and yeast; in humans and other vertebrates …

麦芽糖酶（maltase）原来是对可使麦芽糖水解生成2分子葡萄糖的酶所用的名称，但后来一般地是作为作用于结合各种配糖基的α-D-葡萄糖苷的α-葡萄糖苷酶的别名来使用。

麦芽糖酶（英語： Maltase ，EC 3.2.1.20）是一种发现于人小肠刷状边缘的酶，催化雙醣 麥芽糖水解为单糖葡萄糖 [1] [2] [3] [4] [5] [6] 。这种酶也发现存在于植物、细菌、酵母中。

Maltase is defined as an enzyme that catalyzes the disaccharide maltose hydrolysis to the simple sugar glucose. This enzyme is present in bacteria, yeast, and plants, and it is thought to be …

Acid Maltase Deficiency (Glycogen Storage Disease II) Acid maltase is a lysosomal α-1,4-glucosidase that releases glucose from glycogen, oligosaccharides and maltose. Acid maltase …

Maltase is an enzyme that catalyses the hydrolysis of the disaccharide maltose to glucose, a simple sugar. This enzyme is found in bacteria, yeast, and plants, and it is believed that cells …

The maltase is an enzyme that catalyzes the hydrolysis of maltose (disaccharide) into the two simple glucoses that compose it. In humans it is present in the small intestine and plays a key …

maltase /ˈmɔːlteɪz/ 1.N an enzyme that hydrolyses maltose and similar glucosides (α-glucosides) to glucose 麦芽糖酶; 能水解麦芽糖和相似的配糖物为葡萄糖 (See also α-glucosidase) [1]

We present a classification of mucosal maltase deficiencies and novel primary maltase deficiency (Ib, II, III) and provide a clarification of the role of maltase activity assayed from clinically …