Loukaniko (Greek: λουκάνικο) is a type of Greek sausage made from pork or lamb and typically flavored with orange peel, fennel seed, and various other dried herbs and seeds, and …

2025年3月7日 · Pork and lamb sausage flavored with leeks, garlic, orange zest, oregano, thyme, black pepper, a hint of coriander, and plenty of smoke. Keeping the meats, fatback, and …

2008年4月24日 · Loukaniko is an ancient sausage, dating back to Classical times. Nowadays it is a coarsely ground Greek country sausage that, like any country sausage, has lots of variation …

“Loukanika” are a type of traditional Cypriot sausage. They are sausages made from pork, and matured in salt, red wine (hence why the sausages look purple in the pictures), and a variety …

In Greece, it is customary to have at least one meat dish as part of a meze spread and if it is available, loukanika is a favorite choice. Some places in Greece use there traditional recipes …

Greek Style Sausage (Loukanika) Recipe Ingredients: 1 pound ground pork; 8 ounces ground veal; 1 clove garlic, minced; 1 teaspoon chopped, fresh orange zest; 1/2 teaspoon ground …

1 lb raw homemade sausage. Combine garlic, thyme, marjoram, orange zest, allspice, pepper, salt, and white wine in a bowl or measuring cup and allow to stand for an hour to allow the …

2019年10月9日 · Spartiatika Loukanika are the famous Spartan Sausages, which are flavoured with orange and spices. I have tried nearly all type of Greek and Cypriot sausages and not that …

2019年1月11日 · I found out that the sausage my co-worker had made so many years ago was actually an ancient Greek variety called Loukaniko. The category has many variants, but …

Loukaniko sausages are famous in Greece, there are many different versions depending on which region you go to but the base of it remains the same; pork, lamb, garlic, coriander and a fruity …