2015年1月5日 · Kutia (Kutya) is a traditional Christmas wheat berry pudding. It's sweetened with milk and honey and has a perfect balance of fruit, nuts, and poppyseeds.

Kutia or kutya (Belarusian: куцця; Russian: кутья; Ukrainian: кутя ⓘ) is a ceremonial grain dish with sweet gravy traditionally served mostly by Eastern Orthodox Christians and some Catholic Christians predominantly in Belarus, Russia, Ukraine, but also in parts of Lithuania [1] and Poland during the Christmas – Feast of ...

The following is the traditional recipe for kutia (bahata kutia), consisting of wheat grains, poppy seeds, walnuts, raisins, and honey. It can easily be transformed into a generous kutia (schedra kutia ) by cooking the wheat grains in milk instead of water and adding some butter.

Kutia or kutya is a special sweet grain dish that is first served at the Ukrainian Christmas Eve Supper (Sviata Vecheria or Svyata Vecherya in Ukrainian). Kutia is not only a delicious dish loved by many but also a symbol of good harvest and abundance for the whole next year.

2020年11月4日 · Kutia is a traditional pudding-like dessert. It’s made of poppy seed, wheat berries, crunchy nuts and dried fruit, all bathed in floral honey. Kutia is a traditional Christmas Eve dish present at many Polish tables – especially in the East of the country (‘Kresy’/Borderlands).

2018年1月18日 · Kutia is a very ancient sacral dish cooked only for Winter Holidays (Ukrainian Christmas). The Ukrainian traditional cuisine Etnocook has reconstructed the ethnic recipe of Kutya known since the end of the Stine Era when people …

2019年12月16日 · Kutia (or ‘kutya’) is a traditional Christmas Eve dish popular in Ukraine, Belarus, Russia and Poland. The Polish version of this dish originated in the eastern part of Poland, and was popularised throughout the country after WWII when the eastern borders changed and many Poles had to move west.

2013年12月19日 · Kutia is a sweet dish of boiled wheat berries, poppy seeds, honey, dried fruit and nuts that is typical in Belarus, Ukraine, Poland and Russia. It is usually a holiday dish served on Christmas Eve, and is one of the twelve dishes that make up the Orthodox Christmas meal.

2022年4月29日 · Kutia is the first out of twelve dishes served for Sviata Vecheria to be tasted. The hospodar/elder of the family (usually the father, but sometimes the grandfather*) takes the first spoon of the kutia, raises it up and calls out to the souls of departed family members to join them on this night.

Sweet grain pudding (kutia) is a popular Ukrainian dish served first on Christmas Eve. Cooked with poppy seeds, walnuts, and raisins, it has a rich flavor.