2023年3月31日 · Chinese chives, known by other names like ‘Chinese Leeks’, ‘Oriental garlic’, ‘Asian chives’, ‘Kuchay’, or ‘Garlic Chives’ , is a perennial plant related to scallions, leeks, the Chinese onion, shallots, garlic, and onions.

2023年11月3日 · Kuchay, also known as Chinese chives, is more than just a culinary ingredient; it's a nutritional powerhouse with a rich history in Asian cuisines. From its robust vitamin and mineral content to its potential health benefits, Kuchay deserves a place on your plate.

2005年7月14日 · What we call kintsay/kinchay is leafier than the standard celery sold in supermarkets. What we usually mean is the Chinese celery, also known as CUTTING celery, which is actually grown for their LEAVES, rather than the stems/ribs/stalks. The stalky celery is apium graveolens var. DULCE.

2010年9月18日 · I am trying to make KUCHAY and PORK dumplings. Kuchay are Chinese chives.. and it will be one of the main ingredients for my dumplings today. I guarantee you --- it is so easy to do--- you can have it for " merienda " ...

2019年11月7日 · These are the garlic chives or kuchay (as we like to call them), growing in my garden: You’ll find garlic chives being used a lot in Chinese cooking in the form of stir-fries, with egg, and as filling for these pockets.

Kuchai is a kind of leek, ranked-scented, green, growing 20 to 40 centimeters high. Bulbs are small, white and clustered. Leaves are green, grass-like, narrowly linear, flattish, 15 to 30 centimeters long, 3 to 6 millimeters wide. Umbel has a few …

2022年7月14日 · Chives (kutsay) are mainly used for cooking sumptuous dishes. It has plenty of health benefits and medicinal uses. Chives are rich in essential vitamins, minerals, and antioxidants. They also have excellent antibacterial, antiviral, anti-fungal, and antibiotic properties.

Quick and Easy Recipe for Chinese Chives.Subscribe for More Asian Recipes.Ingredients:2 pcs Onion1 pc Garlic500g Ground PorkChinese Chives (Kutchay)Ground Bl...

People flock to try, bring home, or hoard Dong Bei kuchay dumplings, a pork and Chinese chives combo that's ultimate comfort food, channeling back all the energy drained by Manila back to your body at every bite. We hacked this recipe so you don't have to venture all the way to Binondo each time a craving hits.

2016年4月13日 · Learn how to make your favorite Asian dumplings with these easy steps. Plus, photo instructions for your next kitchen encounters. I’ve been grocery shopping with Mom last night and we found some fresh kutchay leaves in the vegetable section. I’ve been really wanting to make some dumplings since my last stock (which I consumed a week before.