Kottu roti (Tamil: கொத்து ரொட்டி; Sinhala: කොත්තු රොටි), [2][3][4][5] alternatively spelled kothu roti, is a Sri Lankan dish consisting of chopped roti, a meat curry dish of choice (such as beef, mutton, seafood, chicken) along with scrambled egg, onions, and chillies. [6][4][7][8] A variation of the dish is found in the south Indian states of T...

2018年3月2日 · There’s a reason why Chicken Kottu Roti is insanely popular in Sri Lanka! Chopped flatbread mixed and mashed together with chicken and vegetables and lots of aromatic spices, this chicken kottu roti recipe is as delicious as it is comforting. And it also works splendidly as an anti-hangover meal!

Kotthu (transl. Stab) is a 2022 Indian Malayalam-language political thriller film directed by Sibi Malayil and written by Hemanth Kumar. [1] It was produced by Ranjith and P. M. Sasidharan. [2] The film stars Asif Ali, Nikhila Vimal, Roshan Mathew, Ranjith, and Sreelakshmi in important roles.

Kotthu: Directed by Sibi Malayil. With Asif Ali, Dhanya Ananya, Vijilesh Karayad, Suresh Krishna. Based on real life events tells the story of North Kerala political party workers and their wars out of bloodshed and rebellion.

2020年9月5日 · Chicken kottu - The best and the most popular Sri Lankan street food and probably the most popular Sri Lankan food in the world. It's a mix of roti pieces, some veggies, …

Most versions of Kottu contain ginger, garlic, onion, fresh chilies, curry leaves, cabbage, carrots, banana peppers (or bell peppers), and leeks along with chili powder/chili flakes, besides the chopped Godamba roti. You can add your choice of meat, curry gravy, and/or eggs. That means you can make your own ‘Kottu version’ as you like.

Roti & Kotthu Roti. Roti可以理解为烙饼，一般食用Roti的时候会抹上一些特有的辣酱。还有一种是Kotthu Roti，会在铁板上进行翻炒，还可以加鸡蛋或者其他蔬菜，佐以香料调味，也是当地人十分普遍的一道主食。 咖喱饭

Kottu is one of the national dishes of Sri Lanka, a favorite among locals and tourists throughout the country. It employs crucial elements of national Sri Lankan cuisine: roti flatbread, aromatic spices, crispy vegetables, and tasty meat. Each kottu is prepared individually on a hot griddle.

Kottu Roti （泰米尔语： கொத்து ; sinhala ： කොත්තුරොටි ），或者拼写为 kothu roti ，是一种 由 切碎的 烤肉 组成的 斯里兰卡 菜肴 以及炒鸡蛋，洋葱和辣椒。 在南印度的 泰米尔纳 德邦和 喀拉拉邦，被称为 Kothu Parotta （泰米尔语： கொத்து கொத்து ）的菜肴中，该菜肴的变化是一种变体，它是使用 Parotta 而不是Roti制成的。 Kottu Roti也可以在包含泰米尔语，僧伽罗人和马来亚侨民人口的地区的餐馆中在国际上找到。 Koththu 一词的意思是在泰 …

2014年8月29日 · The last recipe in this month’s Kottu series is my mother’s stringhopper kottu. Check out this earlier post on how to make stringhoppers, also known as Idiappam or Idiappa in Sri Lanka. You could alternatively use rice noodles, if you don’t have leftover stringhoppers. I am bringing this tasty meal to Fiesta Friday #31.