The kinnow is a high yield mandarin hybrid cultivated extensively in the wider Punjab region of India and Pakistan. It is a hybrid of two citrus cultivars — 'King' (Citrus nobilis) × 'Willow Leaf' (Citrus × deliciosa) — first developed by Howard B. Frost, [1] at the University of California Citrus Experiment Station.

Kina (Evechinus chloroticus) is a sea urchin endemic to New Zealand. This echinoderm belongs to the family Echinometridae and it can reach a maximum diameter of 16–17 cm. [1]

2018年7月10日 · Kinnow is one of the most healthy citrus fruit that is extensively grown in Punjab region of India and Pakistan. Popularly known as Punjab’s king fruit, this healthy fruit is likely to be confused as an orange. It is basically a hybrid variety of two kinds of citrus cultivars - King (Citrus nobilis) and Willow Leaf (Citrus x deliciosa).

2020年7月20日 · Kinnow fruit is a rich source of bioactive constituents, along with specific minerals (sodium 0.01–0.03 mg/g; potassium 1.6–2.5 mg/g; calcium 0.14–0.47 mg/g, and copper 6–8 mg/100 ml), vitamins and volatile compounds. Kinnow fruit could be used for a variety of purposes ranging from fresh juice to candy, jellies and wine.

2021年12月30日 · What is a Kinnow (Kinu) Fruit? Also pronounced as kinu or kinoo, kinnow is a fruit cultivated as a hybrid of citrus nobilis or ‘King’, and citrus deliciosa or ‘Willow Leaf’. In India, it is mostly cultivated in Punjab, Himachal Pradesh, Jammu & Kashmir, Rajasthan, and Haryana. Ayurveda lists down several benefits of eating kinnow.

Kinnow fruit is a rich source of bioactive constituents, along with specific minerals (sodium 0.01–0.03 mg/g; potassium 1.6–2.5 mg/g; calcium 0.14–0.47 mg/g, and copper 6–8 mg/100 ml), vitamins and volatile compounds. Kinnow fruit could be used for a variety of purposes ranging from fresh juice to candy, jellies and wine.

2020年12月22日 · Popularly known as Punjab's king fruit, Kinnows are extremely rich in vitamin C. Drinking 100m ml of fresh kinnow juice can give you 20 mg of vitamin C. This fruit is also loaded with vitamin B...

2022年2月21日 · If a bright orange fruit with thick glossy skin takes the place of pride on your dining table, it is for a good reason. Known as Kinnow, Kinoo or Kinu, it is a native of Punjab and is abundantly found in winter. These bright, reddish, and smooth-skinned hybrids are a variety of mandarin oranges.

Kina, scientific name Evechinus Chloroticus, is a type of sea urchin and traditional Māori food endemic to New Zealand. Kina produces a magnificent roe that is traditionally eaten raw as sashimi, but can also be smoked, or used as a sauce to flavour dishes.

2024年10月7日 · Kina, or Evechinus chloroticus, is a sea urchin found off the coasts of New Zealand. Kina has a briny, creamy flavor that is an acquired taste for many people. To eat …