2010年11月17日 · I just got my two loaf pans from King Arthur Flour. The are a heavyweight pan and I love them...much nicer than the aluminum pans I have been using. I'm going to slowly rebuild my baking pan selcetion from these. Bakeware They are not cheap, but they are not too expensive, either. I am...

2018年12月11日 · Ditto. Just follow the recipe exactly. Excellent advice from GG. When you place the batter in the pan, take a spatula and gently push some of the batter to the sides leaving a slight dip in the center. Then bake. Do please let us know how you make out. Would love to see pictures of the end product. Good Luck with you cake making project.

2018年3月4日 · I just replaced an older Calphalon non-stick pan that started to become a stick pan with the Oxo. I used a 20% off coupon from BedBugsAndBeyond (with free shipping), bringing it down to $32. Mar 13, 2018

2011年2月14日 · They call for a 1:1 cornmeal to flour ratio, but I prefer 2:1, so I use 1 1/3 c cornmeal to 2/3 c flour. But this is the original recipe, which is for an 8x8 pan (a 9x9 pan can be used, for a thinner bread). I would always double it, and bake in a 9x13 pan. 1 c unbleached flour 1 c cornbread 4 tsp baking powder 3/4 tsp salt

2008年10月18日 · Mean Green, Simple Green, 409 or similar products will melt the grease right off. Just spray on, let set, and give it a scrub with whatever pad is approved for your pan. It may take 2 or 3 times if the grease is really thick. It's OK for inside or outside the pan...just wash well with soap and water.

2024年11月25日 · 8 recipes for Vanilla Jelly Rolls. Only 3 were the same and one listed a "Half Sheet Pan" - I have no idea what size that is. Good ol' Betty Crocker calls for two 15x10 jelly roll pans and uses a cake mix. Plus, if I want to make the cake in advance - well in advance - just how far in advance could I do it?

2007年2月15日 · Whats best, non-stick metal or glass? I want to try my hand at baking, and need to get a few basic baking pans (loaf pan, square pans, pie pans, etc.) and it seems like most of the items come in either of these two materials (the latter usually being Pyrex brand). Anybody have any tips? Thanks!

2007年10月13日 · Hi - I made a double batch of lasagna. Do I need to increase the cooking time. The original recipe is for 40 minutes covered and an additional 15 minutes uncovered at 375. Do I need to increase these times for a double recipe? Thanks for any answers. Annie

2022年9月24日 · Is the bottom of the pan just a single layer of SS? If so, it's not a great pan for cooking delicate items such as eggs. Look for a SS pan that either has a disk on the bottom that includes a layer of copper or alum. OR a fully clad pan where the entire pan is made of a three layer sandwich of alum or copper between layers of SS.

2006年7月18日 · What we do is put the sausages in a frying pan with a quarter to half inch of water, cover and let simmer/low boil for half an hour or so. Then we take off the cover, turn up the heat a tad, and let the water evaporate. Then let the sausages brown. This was the way a former roomies grandmother from Poland make them, and they always turned out fine.