
Jalebi - Wikipedia
Jalebi [a] is a popular sweet snack in the Indian subcontinent, West Asia and some parts of Africa. It goes by many names, including jilapi , zelepi , jilebi , jilipi , zulbia , zoolbia , jerry , mushabak , z'labia , or zalabia.
Jalebi recipe (Crispy & Juicy) - Swasthi's Recipes
2022年9月2日 · Jalebi is a spiral shaped crisp & juicy sweet made with all-purpose flour, gram flour and sugar syrup. Also known as jilapi, jilipi & zalebia, this is made by first preparing a …
Jalebi Recipe (Crispy & Sweet) - Ministry of Curry
2022年3月30日 · Jalebi is a wildly popular Indian dessert, sweet snack, and sometimes breakfast. It is synonymous with festivals and special occasions. The national sweet of India is Jalebi and it is cemented in pop culture anytime you hear “Jalebi Baby”!
Traditional Jalebi Recipe - How to Make Homemade Jalebi - Food & Wine
2023年8月2日 · Jalebi, a Persian-origin sweet that is popular in India, is a treat made from batter that's drizzled into hot oil to deep-fry it, and then briefly soaked in a fragrant saffron- and cardamom ...
Jalebi Recipe - King Arthur Baking
Crispy on the outside, chewy on the inside, and oozing sticky syrup with every bite, jalebi are a wildly popular South Asian street food. Made from a slightly fermented batter, deep-fried and soaked in a saffron-infused syrup, jalebi are often served during holidays and at celebrations.
Jalebi Recipe (Traditional Method) - Dassana's Veg Recipes
2024年12月31日 · Jalebi are funnel-cake style fried spirals that is doused in a sweet sugar syrup for a delightful treat. These spirals are made with a fermented batter of all-purpose flour, gram flour, baking soda, turmeric powder and are later deep fried.
Jalebi Recipe - Food Network Kitchen
The perfect jalebi is made with a fermented batter and is crispy outside, a little chewy inside and ever so slightly sour from the fermentation. It’s then dipped in a saffron and cardamom ...
- 作者: Nidhi Jalan for Food Network Kitchen
- 步骤数: 7
- 难度系数: Intermediate
Jalebi: A South Asian sweet worth breaking out the fryer for
2021年9月13日 · Jalebi is a funnel-cake-like treat made by piping spirals of slightly fermented batter into hot oil, and then soaking the whorls in warm sugar syrup. Making jalebi is a bit fiddly. It requires both a keen understanding of fermentation and temperature and some comfort with candy-making and deep-frying.
How to Make Jalebi (with Pictures) - wikiHow Life
2024年1月3日 · Jalebi is a sweet that is made throughout India, Pakistan, and West Asia. It is a traditional dish that is an important part of many festivals and celebrations. Jalebi consists of a fried batter, similar to a funnel cake, that is then soaked in a sugar syrup. This article will walk you through the process of making jalebi at home.
Jalebi Recipe - Bon Appétit
2021年12月7日 · These South Asian treats look intimidatingly beautiful, but jalebi are simple to make. Don’t let the deep-frying deter you—wintery days are the ideal time to turn on the stove and go on a...