2017年10月6日 · Ghugni is one of the most beloved of Bengali snacks. It is a dish of curried whole-yellow peas or motor (matar) dal. A good ghugni is one in which the motor dal is well …

Ghugni is one of the most beloved of Bengali snacks. It is a dish of curried whole-yellow peas or motor (matar) dal. A very similar dish is also known as Chotpoti in Bangladesh. A good ghugni …

Ghugni is a famous street food from Calcutta which is often enjoyed during Durga Puja and after Bijoya. This Matar Ghoogni is cooked with Matar Dal or Whole ...

In the states of Bihar and Jharkhand and Eastern Uttar Pradesh, ghugni is often paired with dhuska, which is made by deep-frying batter of fermented rice and dal. Ghugni is most …

2019年7月16日 · Ghugni or dried yellow peas curry, is a very popular street food from Kolkata. Also, it is a staple breakfast recipe in Bengali homes. If you love a tangy, spicy snack then this …

2020年4月11日 · Ghugni or curried white or yellow dried peas recipe is native to India and a hugely popular street food snack in Eastern India. Especially in Bengal, Odisha, and Bihar. …

2024年4月8日 · Today’s recipe is made with whole peas, know as matar or motor in India. Ghugni is made with dry white or yellow peas (or sometimes chickpeas) and potatoes in a spicy curry, …

2015年4月27日 · Ghugni or Ghoognee is a very very popular snack in Bengal and in parts of Bihar and Orissa. It is made with dried white peas and cooked with myriad spices including …

2021年4月13日 · Calcutta Street Food Ghugni Recipe is a Bengali snack recipe that tastes insanely amazing. This quick Bengali Ghugni recipe is a vegan recipe that can be enjoyed as …

2018年11月28日 · Ghugni is popular street food that's cooked with soaked dried yellow peas in a mildly spiced broth-like gravy with a very few spices. Ghugni recipe rules the staple diaspora …