2019年10月20日 · Pinsa or Pinsa Romana is an ancient, healthier and more digestible version of classic Neapolitan pizza that you can make at home!

2023年5月31日 · What Is Pinsa? Pinsa is considered a Roman flatbread with a distinct, cloud-like crust. Though pinsa looks a lot like traditional pizza, it has a unique set of characteristics. Despite this, it's easy to argue that pizza is also flatbread from …

2024年8月20日 · Indulge in the light, crispy, and irresistibly delicious Pinsa Romana, a Roman-style pizza that combines authentic flavors with a unique, highly digestible crust. It’s a slightly thicker pizza with crispy edges and a soft, light, and airy center.

2023年4月13日 · Pinsa pizza is a delicious and authentic Roman Italian dish. Made with three types of flour that produce a unique dough recipe. It has a light, airy and soft texture and is perfect for any topping.

2020年7月17日 · There's pizza and then there's Pinsa Romana. It's all about the dough! The dough is full of flavor and the texture is light yet chewy. This culinary creation is a real game changer born from a traditional recipe for Roman-style pizza unlike our Perfect Pizza Crust based on the Neapolitan-style pizza. You can grill or...Read More

2023年3月6日 · Pinsa, also known as pinsa romana (Roman Pinsa), is a very light and airy pizza or flatbread, most traditionally shaped into a long, oval shape and topped with various toppings, just as a normal pizza would be.

2024年2月20日 · What is pinsa? Pinsa is a word that comes from the Latin pinsere (to press, to spread out) and this suggests the fact that it is pressed with the hands until obtaining an oval shape. It is an amazing ancient recipe: you can find the word pinsa in the Aeneid by Virgil, more than 2000 years ago!

2020年10月13日 · The pinsa session with La Cucina Italiana USA and Parla showed budding home-chefs how to prepare their dough, ferment it overnight, shape it properly, and how to cook it for pinsa perfection. Here are some tips on pinsa that …

Pinsa Romana Recipe – What is Pinsa Romana? Pinsa Romana is a type of pizza that is similar to traditional pizza, but different in terms of preparing techniques and dough material. The term Pinsa comes from the Latin word “Pinsere” which means “to spread”. So the pizza dough is elongated and spread by giving an oval shape.

2017年2月9日 · 当家招牌“Pinsa di G”，用新鲜水灵的马苏里拉奶酪和手撕的布拉塔奶酪为脆实饱满的饼底覆上一层皑皑白雪，再缀以香气四溢的牛肝菌和黑松露，食未到，味已到，那按耐不住的食指，你会明白我的骄傲。