Here’s Nigella’s recipe for a ‘spruced-up vanilla cake’. ‘This is a sleight of hand, or a trick of equipment rather than an act of brilliance. True, the cake does look incredibly complicated and seasonally impressive as it comes to the table, but that is all down to the shape of the tin.

Preheat the oven to 180°C/160°C Fan/gas mark 4/350ºF and put a baking sheet in at the same time. Butter or oil your large, regular or fir-tree shaped bundt tin (2.5 litres capacity / 2½ quart capacity) — and see Additional Information, below — very, very thoroughly. (I …

What everyone needs is the genius of what I have christened the Holiday Fir Tree Cake. It never fails to surprise and please, whilst radiating waves of holiday happiness. The recipe comes from Nigella Lawson’s Christmas cookbook* where she calls it a Spruced-up Vanilla Cake.

2025年1月24日 · Layered Fir Tree Cake with Almonds, Citrus Fruits, and Whipped Cream Bring the spirit of the season to your table with this eye-catching dessert that perfectly captures the flavors of winter!...

1998年12月26日 · Christmas dinner is never complete without a classic fruit cake. Go the whole distance and bake it in the shape of a Christmas tree! Mix together the dried fruits and mixed peel with 150ml (1⁄4...

2016年11月9日 · Looking for an easy Christmas tree cake idea? This Pine Tree Cake Recipe from CountryLiving.com is the best.

2020年9月28日 · Learn to make this winter wonderland cake accompanied with frosted fir trees and a delicate royal icing look made possible by the Creative Cake System moulds. Watch our full length online...

2013年10月16日 · Perfect for creating a spooky Halloween cake, an outdoor themed cake or creating a fantastical forest sugar scene, this sculpted tree cake tutorial created by Ali Burke of Milk and Cereal shows how to create this dynamic tree. This tree features a base of rice krispies covered in chocolate and angel food cake for the leafy top.

Chocolate and caramel fir tree entremet composed of – a chocolate biscuit, – a creamy caramel insert, – peanuts, – a chocolate mousse, – a green velvet spray.

2012年12月14日 · The Holiday Fir cake tin is a type of tin known as a "bundt pan" and there are many recipes on-line for bundt pans. Some bundt recipes have a nutty filling, also called a "streusel" which may be best avoided for this particular tin due to the very pointed tips of the fir trees which will make it difficult to distribute the filling evenly.