A more "typical" recipe would be 3 finely chopped eggs to a full cup of butter. For Americans, this sounds terrifyingly "fatty", but Scandinavian food are rich ah sustaining for the bitter winters. …

Mash peeled hard boiled eggs with butter (or ghee) with a fork until eggs are broken up and mixture is spreadable. Salt to taste. Serve on your favorite bread, crackers, or salad.

Egg butter is a delicious and versatile spread that can be used in a variety of ways. Whether you want to use it as a spread on your morning toast, a dip for vegetables, or as a topping for …

2022年1月14日 · Place the eggs into a saucepan in a single layer and fill with water to cover the eggs by 1 inch. Cover the saucepan and bring the water to a boil over high heat. Once the …

Egg butter (Finnish: munavoi, Estonian: munavõi, Norwegian: eggesmør) is a mixture of butter and chopped hard boiled eggs. It is a well known spread in Finnish cuisine and Estonian cuisine.

This traditional Finnish Egg Butter is unique, delicious, and perfect for a quick breakfast or Easter brunch.

Melt butter in a medium sized sauce pan and cool. Stir in the egg, sugar, corn syrup & water. Bring the mixture to a boil and cook for 1 minute. Remove from heat and stir in the vanilla. …

2023年7月17日 · Egg butter is a culinary treasure that has been gracing kitchens for centuries, yet its versatility often remains undiscovered. This delectable spread, made from a harmonious …

2016年4月28日 · Egg Butter (Finnish Munavoi) is butter and hard boiled eggs mashed together and spread on toast, crackers or bagels. I added anchovy & mustard to this recipe.

Munavoi- Finnish Egg Butter is a simple yet delicious recipe that is perfect for using on heavier breads or your morning toast. With only a few ingredients and a few minutes of preparation, …