2021年3月8日 · This Italian Easter Pie is traditional served for Easter, however one bite and you’ll be making it year round. Filled with ham, salami, prosciutto, ricotta, mozzarella, and parmesan cheese, this savory Easter pie is sure to your new favorite tradition.

2021年2月24日 · Pizza Gaina is an Italian Easter Pie that is much loved and packed with all the Italian flavors you love like mortadella, salami, mozzarella, and pecorino romano. Perfect for picnics, potluck, and buffet dinners this hearty pie is a celebration of good food!! A mouthwatering pie that is full of amazing flavors!

2022年3月10日 · Pizza Rustica, also known as Italian Easter Pie or pizzagaina, is a double-crusted savory meat and cheese pie traditionally served on Easter by Italians and people of Italian descent. This is my family’s recipe, bursting with ricotta cheese, pepperoni, salami, mozzarella, and hard-boiled eggs.

2024年3月20日 · Italian Easter Meat Pie, also known as pizzagaina and pizza rustica, is a hearty, indulgent and decadent savory pie abundant with cured meats, cheeses and eggs in a buttery crust. It’s traditionally enjoyed in Italian households to …

3 天之前 · Pre-heat oven to 400 degrees. Place dried porcini mushrooms in bowl of hot water to plump up for about 30 minutes, drain. In buttered saucepan, saute’ the mushrooms for 5 minutes.

2025年2月22日 · Also known as Italian Easter Pie, this deep-dish, savory pie is loaded with creamy ricotta, gooey mozzarella, and a mix of cured Italian meats, all wrapped up in a flaky, buttery crust. It’s rich, indulgent, and completely over-the-top—in the best way possible.

20 小时之前 · Italian Easter Pie also known as Pizzagaina or Pizza Rustica is a savory, rich pie filled with layers of cured meats, cheeses, and eggs. This video walks you through the traditional recipe step-by ...

2024年3月20日 · This delicious Easter pie recipe Italian is made with ricotta, mozzarella and parmesan cheeses and Italian cured sausage in a pie crust. It’s a traditional savory pie eaten at Easter. It’s delicious and is perfect for an Easter dinner side dish or Easter Brunch and the leftovers are a filling snack.

2025年3月19日 · Easter in Italy is a time of great celebration, and food plays a big role in the festivities. One of the most famous dishes enjoyed during this time is Torta Pasqualina, a delicious savory pie, filled with cheeses, Swiss Chard, (or spinach), and eggs, making it a perfect meal to enjoy with family and friends during Easter.