Nutritional disease is any of the nutrient-related diseases and conditions that cause illness in humans. They may include deficiencies or excesses in the diet, obesity and eating disorders, …

2017年3月14日 · Healthy eating can lower your risk for heart disease, stroke, diabetes, and other health conditions. A healthy eating plan emphasizes vegetables, fruits, whole grains, and fat …

2023年10月23日 · Using the UK Biobank, we examine associations of four individual healthy dietary scores with the risk of 48 individual chronic diseases. Higher Alternate Mediterranean …

2021年12月17日 · Diet-related diseases such as overweight and obesity primarily increase the Risk of secondary diseases. These include type 2 diabetes mellitus, cardiovascular disease, …

2024年6月14日 · Unhealthy diet is one of the leading risks for the global burden of disease, mainly for noncommunicable diseases such as cardiovascular diseases, diabetes, and cancer. …

Find diet information for a variety of digestive system issues such as constipation, celiac disease, heartburn, and irritable bowel syndrome. Find information on eating disorders such as …

Diet, often considered as a lifestyle factor, contributes to the development of many chronic conditions including obesity, cardiovascular disease, hypertension, stroke, type 2 diabetes, …

For the Global Burden of Disease study, we estimate the burden of disease for adults 25 and older associated with 15 dietary risk factors: fruits, vegetables, legumes, whole grains, nuts …

Unhealthy diets and resulting malnutrition are a major driver of noncommunicable diseases. Learn more about this link and how increased accessibility of unhealthy food and drinks are …

2023年12月20日 · Discussions included dietary assessment, novel biomarkers for assessing dietary quality, how diet influences the developmental origins of chronic disease, and the …