2020年2月16日 · When Areca nuts are chewed with beetle leaves and spices (cinnamon, cloves, cardamoms) it becomes what we call a Dhufun. Chewing them together is relatively mild and it is often compared to that of drinking coffee and tea. Be it an official meeting, a party or just a meeting of friends, Dhufun is a must. It is something enjoyed by men and women ...

The traditional or OG after-meal snack, dhufun consists of eating a mixture of roa foah (dried and thinly sliced areca nuts), bileh (betel leaves), green cardamoms, cloves and even sometimes cinnamon together. A special flavour powder called heera panna (from India) may also be added to enhance the taste.

2023年12月20日 · Dhufun is thinly sliced and dried betel nuts mixed with cardamom pods, cinnamon bark, cloves, and slaked lime (yes, really—the material used in plastering). You normally roll it up inside a betel leaf. Personally, I skip …

2024年12月22日 · Dhufun can refer to both the act of chewing areca nuts after a meal or the tray on which it is presented. Read more: Maldivian Dhufun Herbs and Leaves in Maldivian Cuisine

2025年2月15日 · 133 Followers • 12 Threads • Kurolhi dhufun is made by 100% Maldivians 💎🥥. See the latest conversations with @kurolhi_.

Maldivian cuisine, also called Dhivehi cuisine, is the cuisine of the Republic of Maldives. The traditional cuisine of Maldivians is based on three main items and their derivatives: coconuts, fish and starches. The coconut is used in the grated form, squeezed to obtain coconut milk, or as coconut oil in dishes that are deep-fried.

87 Followers, 6 Following, 2 Posts - Dhufun (@dhufun.mv) on Instagram: "Homemade dhufunpacks with love for any occasion Free delivery with in Hulhumale' & Male' DM/ Call / Viber 7571176 to place your order!!"

2022年3月15日 · ދިވެހިންނަކީ ޒަމާނުއްސުރެ ދުފުމަށް ވަރަށް ފޯރި ހުންނަ ބައެކެވެ. މީގެ ތެރެއިންވެސް ރާއްޖޭގައި ދިރިއުޅެމުން އަންނަ އުމުރުން ދޮށީ މީހުން މިއަދުވެސް ދުފުމުގެ ފޯރި ...

Telling exclusive, original stories of Maldives youth, entertainment and lifestyle