Cheese-flavored snacks create a harmonious pairing with this sake. For sake ware, glasses or cups that enhance the sake’s fruity aroma. Values listed are at the time of production. Dassai is made in Yamaguchi prefecture in the Chugoku region.

2020年6月25日 · Dassai “45” Nigori. While there are some sake in the nigori category that go all-in with richness and sweetness, Dassai “45” Nigori takes a more restrained approach. While there is a clearly present sweetness with notes of juicy grape and melon, the sake lees of this “cloudy sake” are rather fine, giving it a soft, supple texture ...

This is a nigori that reflects Dassai’s ever-present elegance. Being a junmai daiginjo, this one is slightly less saturated with sake lees (the rice solids in the bottle) compared to other nigori. On the nose you’ll find the faintest hint of muscat, but where this sake shines is its texture and flavor.

2019年4月1日 · “There is no reason for us to craft sake unless it’s super delicious.”, this is the Dassai way. Using Yamada-Nishiki rice polished down to 45%, we deliver fruit aromatics and delicate sweetness. Renewed from the DASSAI 50, 2019.04.01.

This best-selling premium sake has dreamy honeydew melon aromas and a light tropical fruity taste. Using top-grade sake rice milled down to 45% to remove impurities, Dassai 45 delivers a supremely balanced sake with mild acidity - great as a gift for newbies. Grade: Junmai Daiginjo. Brewery: Asahi. Region: Yamaguchi. Rice polishing: 45%

Dassai 45, with its rich, generous mouthfeel, is ideally suited to white meats and poultry. Its robust structure and complex profile are fully revealed when served lightly chilled, offering a harmonious and unforgettable tasting experience.

Rice-Polishing Ratio: 45%. Brewery Location: Yamaguchi Prefecture. Food Pairings: May pair with any and all cuisines. Tasting Notes: A refreshing, engaging, round flavor are what make the full-bodied Dassai 45 such a popular, well-known, and delicious sake to experts and consumers in Japan and overseas. Excellent with food or alone, and ...

Dassai 45 - 720ml Junmai Daiginjo is a super soft sake with a nose with refined tones of melon, mandarin and blossom. Nice intensive mouthfeel and a wonderful aftertaste. Recommended for grilled shellfish and fish such as lobster with teriyaki sauce and with miso marinated cod. This sake is best served cold in a wine glass.

Dassai Junmai Daiginjo is a premium Japanese sake renowned for its exceptional quality and craftsmanship. This sake features a complex bouquet of fruity and floral aromas, complemented by a smooth, clean finish.