2020年6月25日 · Choosing the right Dassai — or any sake, for that matter — comes down to flavor, budget and occasion. What taste are you looking for? How much are you trying to spend?

The name of our sake, DASSAI, means "otter festival," and the origins convey much of what we are about. Sake is made from rice, water and koji. Especially rice is one of the most important things for making sake. At Asahi Shuzo, we do not rely on the intuition and experience of a single master brewer, but rather on our skilled teams to craft sake.

We will pursue the best that can be made in the U.S. environment, including water and climate, and we will also encounter the diverse food cultures that gather in New York City, and we will feed on the many conflicts we encounter to create Dassai Blue …

Dassai is a good option for beginners not only for the variety of smooth and approachable flavors, but also for the price point. The 45, their “standard” option, is still remarkably smooth and approachable for a beginner in terms of flavor profile and price—$30.00 USD on average.

1 天前 · When sake brewery Dassai Blue first opened in Dutchess County in October 2023, its mission was threefold: collaboration, education, and tradition. Dassai—Japan’s fourth-largest sake brewer—chose Hyde Park as their US base so that they could develop educational programming with the Culinary Institute of America, located down the road.

2022年9月28日 · Dassai accounted for 17% of the Japanese total sake export in 2021. If you go to a nice Japanese restaurant in New York, you will almost certainly find Dassai on the sake menu.

DASSAI 23 Premium Warm 獺祭 純米大吟醸 磨き二割三分 温め酒. 720ml

Using the highest quality Yamada Nishiki polished to a remarkable 23%, Dassai Blue’s Type 23 emphasizes the natural qualities of water of the Hudson Valley, creating a deeply satisfying sake that’s distinctly.

Dassai "Beyond" because its quality goes beyond rice polishing, even high polishing ratio. In recent years, we believe that our Dassai 23 has achieved its goal in terms of highly refined, polished ratio. However, it goes further than that.

Dassai Blue pairs perfectly with a wide range of foods from caviar to potato chips, vegetables, meat, cheeses and many fish dishes.