咖啡果皮茶 將洗淨後的新鮮果皮帶果肉經由低溫烘烤乾燥160小時以上後裝袋保存。 沖泡比例1:25-30， 水溫85-88度， 浸泡6分鍾即可喝到酸甜帶有豐富果香的果皮茶 沒有加糖！ 沒有加 …

2015年12月1日 · Hot or cold, in a soda, hot toddy or beer — people are finding all sorts of ways to imbibe cascara. It's a caffeinated, tea-like drink with a fruity flavor made from dried coffee …

2014年5月20日 · Cascara, which means “husk,” “peel” or “skin” in Spanish, is the dried skins of coffee cherries. These pulped skins are collected after the seeds (aka coffee beans) have …

2021年7月19日 · You’re going to want to think of it as a very potent, fruity, herbal tea boasting notes of hibiscus, cherry and even mango. Altogether pretty balanced in taste, it does, …

2022年8月18日 · Cascara is the dried skin of the coffee cherry and it means “husk,” “peel” or “skin” in Spanish. After the coffee cherries are picked and washed, the skin is typically …

Wild Cherry Fruit Tea is a caffeine-free blend made for those who enjoy bold, fruity flavours with a refreshing taste. Crafted with hibiscus blossoms, apple pieces, elderberries, rose hip peel, and …

Cascara, meaning ‘skin’ or ‘peel’ in Spanish, is a novel way of recycling leftover coffee pulp, which is produced in huge quantities when ripe coffee cherries are hulled before the beans are …

Cascara Tea, often referred to as "Coffee Cherry Tea," is a delightful revelation for those seeking a unique and invigorating beverage. Derived from the coffee bean's cherry, its name, …

Cascara tastes nothing like traditional coffee, but much more like a fruit tea. It’s fruity and sweet, with notes of hibiscus, cherry, mango, red current and rose hips. Sometimes there’s also a …

2020年12月3日 · Cascara, which means “husk“ or “peel” in Spanish, is the dried skin of coffee cherries. The seeds inside of the coffee cherry are what we call “beans,” and these are …