Manilkara zapota, commonly known as sapodilla (Spanish: [ˌ s a p o ˈ ð i ʝ a]), [4] sapote, chicozapote, chicoo, chicle, naseberry, nispero, or soapapple, among other names, [5][6]: 515 is an evergreen tree native to southern Mexico and Central America.

人心果，别称仁心果、赤鐵果、在台湾又称吳鳳柿、人參果、台语查某李仔、查某囡仔、英文称Sapodilla、马来文称Basiku或Buah Ciku、印尼文称Sawo、越南稱Hồng xiêm、寮國稱Lamood或Rarmood。

2017年8月29日 · While none of us cared about the health benefits of the fruit while growing up, it's important to know why you should eat a few sapotas every time it's in season. Here are 10 good reasons: 1....

人心果（Manilkara zapota (Linn.) van Royen），山榄科铁线子属木本植物，小枝叶痕明显；叶互生，革质，为长圆形或卵状椭圆形；花梗密被毛，花冠为白色，子房圆锥状，密被毛；果实为纺锤形、卵圆形或球形，果肉黄褐色；花期4—9月；果期11月至翌年5月。 [6] 人心果外形长得像人的心脏，因而得名。 [7] 人心果原产于墨西哥和中美洲地区，中国人心果分布于广东、广西、福建、台湾、云南等省区的南部、中部及海南省。 福建于1900年由华侨自新加坡引入，种植于漳州、 …

Chiku, also known as zapote fruta, sapota,or sapodilla fruit, is native to Mexico, Caribbean, Asia and Central America. This delicious fruit has a unique flavor and texture that makes it a popular ingredient in many desserts and dishes. If you are wondering about how …

2020年9月4日 · Sapodilla or sapota (chiku) is a tropical fruit belonging to the Sapotaceae family. It is a grey-brown pulpy fruit with a grainy texture & sweet taste. Only the ripe fruit is edible. The fruit is hard and produces saponin when unripe, but softens as it ripens up. Sapodilla (Chiku) grows on evergreen trees that survive only in hot or warm climates.

Ciku fruit are brown in color with a sandy “potato like” outer surface. The flesh is brown with black smooth seeds. The ripe fruit has a juicy, brown-sugar, malty flavour. Growth Habitat: A ciku tree prefers a sunny, warm, preferably frost free location. …

Foeberg from species Sapotaceae. Sapodilla native to Central America. In Malaysia, local name called Ciku .It grew huge in Mexico, India and Philippines. The fruit size as small tomato at 2 to 4 inches diameter, the reddish brown flesh sweet flavor has compared to apple and pear.

2016年2月8日 · Ciku fruits are brown, round or oblong, with a thin skin. The flesh is sweet, soft and reddish-brown. The fruits have very few seeds in them that are hard, black, elongated, flattened and shiny.

Chiku is a pulpy fruit, also known by other names such as naseberry, mud apples, Sapodilla, and Sapodilla plum. It has several benefits to it like serving as a laxative, providing strength, and also energy. Chiku also treats ailments such as diarrhea, heartburn, inflammation of …