Eggplant (US, CA, AU, NZ, PH), aubergine (UK, [1] IE), brinjal (IN, SG, MY, ZA), or baigan (IN, GY) [2] [3] is a plant species in the nightshade family Solanaceae. Solanum melongena is grown worldwide for its edible fruit. Most commonly purple, the spongy, absorbent fruit is …

Brinjal is often referred to as a poor man's vegetable because of seasonally low prices, but the fruits are nutritionally equivalent to tomatoes and represent an important source of vitamins.

2022年2月4日 · Brinjal Recipes-If you've grown up in an Indian home, you'll be familiar with the occasional stomach churning smell of burning, or as my mother would say roasting brinjal. Also known as...

2024年6月5日 · Learn the uses, nutritional benefits, and potential side effects of brinjal (baingan). Find out about its health benefits and know how to include brinjal in your diet.

2023年5月19日 · Brinjal or eggplant (Solanum melongena L.) is a warm-weather crop and widely cultivated in tropical and subtropical regions of the world. It is the fifth most economically important solanaceous crop in the world after potato, tomato, pepper and tobacco. In India, it ranks fourth in total vegetable production after potato, onion and tomato.

2024年5月10日 · Eggplant, also known as brinjal, offers a range of health benefits and culinary uses. Discover its nutritional value, potential health benefits, precautions to consider, and possible side effects in this comprehensive guide.

2025年1月6日 · Brinjal, sometimes referred to as baingan, aubergine, or eggplant, is a popular vegetable with a long history in both medicine and cooking. Despite being categorised as a vegetable, brinjal is botanically classified as a berry. Brinjal is used in many Indian recipes.

2023年11月3日 · Brinjal Benefits: Brinjal offers benefits such as being low in calories, providing dietary fiber, containing antioxidants, supporting heart health, and contributing to blood sugar management. Brinjal Which Color

2023年5月10日 · Brinjals or eggplants or aubergine is a plant belonging to the species of the nightshade family Solanaceae. Solanum melongena is cultivated worldwide for its edible fruit. It is mostly purple, spongy, absorbent fruit and is used typically as a vegetable in several cuisines across the globe.

Eggplant, also known as aubergine and brinjal, is a vegetable with very few calories. Despite its low calorie content, it boasts a highly nutritious profile, rich in soluble dietary fiber and antioxidant anthocyanins.