2018年8月3日 · Beguni or begun'er chop is one of the most popular 'telebhaja' (snack fried in oil) loved all over Bengal and in many parts of eastern India. Beguni is served as a snack in the evenings with tea. It is also popular as a side with dal-torkari-rice or khichuri.

Beguni or begun'er chop is one of the most popular "telebhaja" (fried in oil) dishes all over Bengal and many parts of eastern India. Beguni is served as a snack in the evenings with tea. It is...

Beguni (Bengali: বেগুনী) is a common Bengali snack which is a Ramadan staple all over Bangladesh. It is made of eggplant (also known as aubergine or brinjal) which is sliced and dipped in gram flour batter before being either fried or deep fried in oil.This dish is popular in the eastern Indian states of West Bengal, Assam and ...

Beguni are a deliciously simple Bangladeshi fritter associated with monsoon season in the country. This recipe allows you to create the fried aubergine slices at home, made extra-crisp thanks to rice flour and spiced with cumin, chilli and turmeric.

2019年9月17日 · Beguni is a Bengali style crispy, batter-fried brinjal or eggplant fritters, a popular dish in Kolkata aka Bengal & Bangladesh as evening time snacks. This dish is also known as begun er chop. It is a kind of tele-bhaja (which means …

Beguni Recipe, Learn how to make Beguni (absolutely delicious recipe of Beguni ingredients and cooking method) Quick and easy to prepare, this Bengali dish is very healthy and delicious. It is...

2024年12月17日 · Recipe to make tasty and crispy Beguni easily. Simple ingredients, instructions, and equipment to prepare delicious Bengali-style batter fried Brinjals at home.

2020年3月5日 · Beguni, or Baigan Pakoras as known in North India are Eggplant Fritters coated in a mix of chickpea and rice flour with spices and deep fried in oil. Simple and easy to make delicious fritters are best relished with any chutney and chai.

2019年10月8日 · Beguni/ Baigan pakoda- Beguni is a very special crisp delicious snack from the state of Bengal. This Snack originated from Bangladesh and now is a favorite snack of Bengal and Bangladesh both. It is the most favorite street food of Bengal. Bengali people loved fried fritters named as Tel -Bhaja and beguni is among the favorite one.

2020年9月19日 · Beguni is a Bengali appetiser prepared with eggplant. In Bengal, Begun is eggplant and hence its name Beguni. It is very popular in Bangladesh, especially in Ramadan during Iftar. To elaborate Beguni, the slice of the eggplant is deep in gram flour batter along with the spices and then fried in oil.