Try our BBQ Gyros recipe! With its mouthwatering flavors and succulent meat, this dish is sure to impress your family and friends. In this article, we will unveil the secrets to irresistible gyro meat, provide expert tips for perfect gyro spit cooking time, and even share an easy gyro cone recipe that you can cook without a rotisserie.

2025年3月26日 · In this video, I’ll show you how to season and cook a perfectly spiced lamb roast, smoke it low and slow to build deep flavor, then slice it thin and stack it high. Served with fresh toppings and...

2023年1月5日 · Serve it in a pita with tzatziki sauce, and you’re ready to have the best gyro of your life! If you love gyro meat, you’ve got to try this smoked variety! This gyro meat tastes like a perfect blend of Mediterranean meets Middle Eastern spices, all kissed with wood smoke.

Lamb & Beef BBQ Gyros is a recipe that I have been itching to try for a while. I’ve seen the gigantic spinning cones of meat at Greek food stands, tasted the succulent meat sliced from the still spinning spit, served with feta and fresh tzatziki on a pillowy steamed pita.

2010年10月4日 · Start your grill and prepare for indirect cooking over a medium fire (325-350º). Grill the loaf indirect for one hour. Remove the loaf from the pan and continue grilling indirect for another 45 minutes or until it reaches an internal temperature of 160º. Remove the loaf from the grill, tent with foil and let cool for about half an hour.

2017年6月10日 · My BBQ pulled Pork Gyro sandwiches are made with slow cooker pulled pork, homemade coleslaw, and BBQ sauce, all rolled into a nice, warm flatbread. Make these pork gyros for a fun twist at your next backyard bash!

2025年3月25日 · In this comprehensive guide, we’ll dive into the world of BBQ gyros, covering the essential techniques, ingredients, and tips to create a mouth-watering, finger-licking masterpiece that will leave your friends and family begging for more.

2022年2月7日 · Smoked Pork Gyro, Pork Shawarma, Pork Souvlaki, Pork on a stick, it doesn’t really matter what you call it, this recipe of stacked, marinated pork cooked over fire and stacked on pita with cheese and veggies is one of the most satisfying street meals you can get.

2021年2月8日 · Gyros uses chicken or lamb marinated with herbs and spices and then threaded onto a vertical rotisserie-style cooker, then sliced directly off into smaller bite-sized pieces which are stuffed into a pita with a salad and wrapped.

2020年8月19日 · Gyro is a spicy ground lamb (or a mix of lamb and beef) that is roasted upright on a vertical rotisserie, basting itself as the fat renders. Thin slices of the meat are shaved off and typically served in a pita with sliced tomato, onion, and tzatziki sauce. The meat is slightly dense compared to the more loose texture of hamburger, yet very tender.