Eggplant (US, CA, AU, NZ, PH), aubergine (UK, [1] IE), brinjal (IN, SG, MY, ZA), or baigan (IN, GY) [2][3] is a plant species in the nightshade family Solanaceae. Solanum melongena is …

The meaning of AUBERGINE is eggplant.

Aubergines, also known as eggplant or brinjal, are nightshade family members. They grow in warm climates and are related to tomatoes, potatoes, and peppers. They are often used in …

2024年5月16日 · An aubergine is a solanaceous fruit native to Asia. Many Americans know the fruit better as an eggplant, while some regions of India refer to it as a brinjal. There are …

Eggplant, also known as aubergine, is used in the cuisine of many countries. It is often stewed, as in the French ratatouille, or deep fried as in the Italian parmigiana di melanzane, the Turkish …

2022年7月19日 · Roasted whole until soft and creamy, layered up in a lasagne, or heroed in veggie curries, here are 10 aubergine recipes that celebrate the wonderful veg.

2025年1月3日 · Discover the ultimate guide to aubergine with comprehensive information on its history, varieties, nutritional benefits, culinary uses, cultivation, and more. Learn how to select, …

2025年2月27日 · Eggplants are a nutrient-rich food that contains fiber, vitamins, and minerals. They may benefit your overall health, including your heart. Eggplants, also known as …

Learn how to cook aubergines in three delicious ways. Try these easy, quick recipes for roast aubergine, grilled aubergine and fried aubergine.

2025年2月27日 · Aubergine, also known as eggplant, is a glossy, deep purple fruit that’s treated as a vegetable in the culinary world. Botanically a fruit but widely cooked as a vegetable, …