Atole (Spanish: ⓘ, believed to come from Nahuatl ātōlli [aːˈtoːlːi] or from Mayan), [1] also known as atolli, atol and atol de elote, is a traditional hot masa-based beverage of Mexican origin. …

Sep 21, 2023 · Atole is a popular Mexican hot beverage made with milk or water, thickened with masa harina, and flavored with cinnamon and brown sugar. Try this soothing beverage for …

Dec 6, 2024 · Keep warm and cozy with a thick and creamy mug of Mexican Atole! This traditional drink is made with masa harina, piloncillo, cinnamon, and vanilla is perfect to enjoy during the …

Oct 30, 2020 · Atole (pronounced ah-TOH-leh) is a traditional beverage in Mexican cuisine made from masa harina, the type of corn flour that is traditionally used to make corn tortillas. (For …

Atole is a beloved Mexican hot beverage with roots tracing back to the Aztecs! Made with masa harina, milk, and sweeteners, this creamy drink is a staple during holidays and cold mornings. …

May 2, 2024 · An easy Mexican Atole recipe for the classic creamy beverage made with masa harina, cinnamon, and unrefined cane sugar. Ready in 20 minutes! If you are looking for a …

Jan 2, 2020 · Atole, a hot, corn-based drink popular in Central America, provides warmth and comfort when the chilly weather hits. This Mexican-style version, from Veronica Ruiz, a home …

Here, you will find the classic, yet simple, Mexican-Style Atole that can easily be made at home. For a traditional meal, serve atole is with tamales. Or, try it for breakfast or dessert with …

Sep 28, 2024 · Atole de avena is a traditional Mexican warm drink with oats and flavored with cinnamon, vanilla, and sometimes other ingredients like brown sugar, piloncillo, or orange …

In Mexico, the beverage of choice for the season is often Mexican atole. It’s both a sweet treat and a warm blanket for your taste buds. What is it, exactly? The drink is traditionally made with …