An apricot (US: / ˈ æ p r ɪ k ɒ t / ⓘ, UK: / ˈ eɪ p r ɪ k ɒ t / ⓘ) is a fruit, or the tree that bears the fruit, of several species in the genus Prunus. Usually an apricot is from the species P. armeniaca, but the fruits of the other species in Prunus sect. Armeniaca are also called apricots. [1]

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2023年7月12日 · While a single apricot (35 grams) holds only 0.7 grams of fiber, it’s easy to eat a few in one sitting . Summary Apricots are a good source of soluble fiber, which feeds your healthy gut ...

2025年2月16日 · Apricot is an economically important fruit tree cultivated throughout the temperate regions of the world, especially in the Mediterranean. Apricots are closely related to peaches, almonds, plums, and cherries. They are eaten fresh or …

apricot翻译：水果, 杏（子）, 颜色, 杏黄色。了解更多。

There are many different apricot varieties to enjoy, the most popular being Blenheim, Tilton, and Moorpark. Health Benefits Thanks to their high amount of vitamins, flavonoids, and potassium ...

2023年1月23日 · Known for its tart flavor and distinct apricot color, this nutritious fruit is good for so much more than just making jams or baked goods. Boasting an extensive nutrient profile and a long list of benefits, the apricot is equally rich in both flavor and health-promoting properties — just like apricot seeds.

Apricot (Prunus armeniaca L.) is a nutritious fruit, rich in bioactive compounds, known for their health benefits. The present study attempts to evaluate nutritional (sugars, organic acids, minerals) and nutraceutical traits (total phenolics, flavonoids, carotenoids, antioxidant activity) of six commercial apricot genotypes grown in India.

Apricot is a fruit-bearing deciduous tree, Prunus armeniaca, classified with the plum in the subgenus Prunus of the Prunus genus. The term also refers to the edible fruit of this tree. The flowers and fruit of the apricot, which are important for the plants reproduction, also provide larger values for the ecosystem and human beings.

2022年9月28日 · What Is An Apricot? Apricots are fruits from the botanical family Prunus, which also includes peaches, cherries, plums and nectarines, as well as almonds. They're round to slightly oblong, and measure 1 1/2 to 2 inches in diameter.