The best apple pie ever : r/Baking - Reddit
2021年10月5日 · 1.4K votes, 60 comments. 2.5M subscribers in the Baking community. For all your baking needs! Recipes, pictures, ideas, questions and all things…
Apple pie: peel or not? - Seasoned Advice
2015年11月1日 · Better Homes and Gardens offers an Unpeeled Apple Pie recipe that looks exactly like a regular apple pie recipe, except that you don't peel the apples. Guess their test kitchen found it edible! I'm about to try unpeeled apple turnovers myself, using my regular recipe.
Optimal shape to cut apples for apple pie - Seasoned Advice
2012年1月10日 · For the longest time, I have been cutting the apple by first peeling the apple, cutting the apple into 4 pieces down the middle and coring each piece. I then cut the apple pieces into slices in the shape of the apple so I get crescent shaped slices. I have alway had success with my pie and I'm actually quite proud of it.
Why did apple filling in the pie turn to mush? - Seasoned Advice
2016年10月10日 · But the fruit of my apple pie came out dark brown without any crunch at all. They turned to mush, like a thick pudding or sauce. I used 2 pounds of Granny Smith apples sliced thinly, 3 teaspoons of lemon juice, 1 teaspoon allspice, 0.25 teaspoon salt, 0.25 ground nutmeg, 0.25 teaspoon kosher salt, 2 tablespoons all purpose flour, 2 teaspoons ...
Apple pie recipe? : r/TOTK - Reddit
2023年10月25日 · For all your baking needs! Recipes, pictures, ideas, questions and all things baking related. Cakes, cookies, pies, tarts, muffins, scones, breads, rolls, biscuits ...
How to make apple pie filling with a firmer, consistent ... - Reddit
2021年8月5日 · I go the opposite route, and make a filling with little to no liquid. Just thinly sliced apples tossed with .25 cup sugar, .25 cup dark brown sugar, cinnamon, nutmeg, the juice of .5 lemons, and a couple tablespoons of corn starch.
Apple Pie? : r/Paleo_Pines - Reddit
2023年10月1日 · Paleo Pines. Welcome to Paleo Pines, a charming island known for its friendly dinosaurs, quirky townsfolk, and mysterious past.
baking - Can I partially bake a pie? - Seasoned Advice
2011年6月18日 · You didn't mention which type of pie you would be freezing, so all I can offer is what I do. Apple pie can be frozen before or after baking; I prefer after, and if you sprinkle some turbinado sugar on it before you bake it, it will keep a nice, crispy top crust after the thaw and second bake. For me, berry pies are best frozen after baking.
what is the purpose of lemon/acid in fruit maceration for pie …
2017年12月13日 · A lot of pie recipes will tell you to take out the liquid in juicy fruits, like apple and peaches, for pie baking. The purpose is to avoid a soggy crust with too much liquid. Some people even put tapioca starch to thicken the liquid. Fruits must be macerated to take out the liquid. This is done by slicing and then adding sugar but also lemon juice.
YSK: Pinkie Pie and Applejack aren't actually related.
2023年1月12日 · In "Pinkie Apple Pie," Pinkie tells the Apples that she is their "fourth cousin twice removed by a fifth cousin." The phrase, as she uses it, is meaningless, but still implies an exceedingly distant relationship. Let's break it down: Fourth Cousin: Two people who share a great-great-great grandparent (four generations back).