2023年8月31日 · Aperol is an Italian liqueur famous for its unique bittersweet taste, moderate bitter notes, and bright orange color. It belongs to the category of amaro liqueurs and is a specific type of aperitif, a type of drink served before a meal to stimulate appetite. The liqueur is even named after the Italian word for Aperitif - Apero.

Aperol is an Aperitivo drink that stands out for both its beautiful light orange color and its delightfully bittersweet flavor. The Aperol Spritz Ready to Serve is a high-quality pre-mixed cocktail made using top quality ingredients – Aperol, Sparkling wine and soda water. Learn how to make the perfect Aperol Spritz!

2020年9月18日 · Considered a gentler alternative to its sister spirit, Campari, Aperol, with its flavors of orange, gentian, rhubarb and cinchona, has less than half its alcohol content and a more subtle bitterness tinged with zesty citrus notes. Despite the ubiquitousness of the Spritz, Aperol isn’t just a one-trick pony.

Aperol (/ ˈæpəroʊl / AP-ər-ohl, Italian: [ˈaːperol]) is an Italian bitter apéritif made with gentian, rhubarb, and cinchona, among other ingredients. It has a clear orange hue. [1] . Its name comes from apero, a French slang word for 'apéritif'. [2]

Aperol is the quintessential aperitif characterized by its vibrant orange hue and distinctive bittersweet flavor. The secret recipe has stood the test of time since its inception in 1919. It offers a perfectly balanced combination of flavors, crafted through a meticulous infusion of herbs and roots. Do you love Aperol?

With its unmistakably orange color and fresh bittersweet taste, the Aperol Spritz cocktail adds an instantly iconic twist to every toast among friends. Place ice cubes in a stemmed balloon glass. Follow by pouring 2 parts of Aperol, and 1 ounce of soda. Slice an orange and use it as a garnish. Making the perfect Aperol Spritz is as easy as 3-2-1.

Aperol is a bittersweet low-alcohol aperitivo liqueur made of an infusion of herbs, citrus fruits and roots to a recipe that remains unchanged since it was created in Padova, Italy, in 1919. The Barbieri Company, which makes Aperol, was established in 1891 by Giuseppe Barbieri in Padua, Italy, to produce and market a wide range of liqueurs.

2025年3月22日 · Aperol is a bright orange Italian aperitif, known for its distinct flavor profile that balances sweet and bitter notes. It is made from a blend of herbs, roots, and citrus, with a lower alcohol content of 11%, making it a popular choice for those who enjoy light and refreshing drinks. Its vibrant color and effervescent quality make it visually ...

2024年5月22日 · Often compared with Campari that was created in 1861, Aperol was released much later in 1919. Its name derives from the French slang from apéritif, “apéro”. Arguably, it bears closer resemblance to the French bitters, Picon, rather than Campari. Shop Now!

2023年7月7日 · Aperol is a botanical liqueur that’s been made in Italy for over a hundred years. The bright orange beverage was invented by brothers Luigi and Silvio Barbieri in 1919 in Padua, Italy. It’s...