Ailia coila, also known as the Gangetic ailia is a species of catfish in the family Ailiidae native to India, Bangladesh, Nepal and Pakistan. [2][3] This species grows to a length of 30 centimetres …

It is commonly found in the Indian and West Pacific oceans, and their surrounding seas. It is an important food fish and is commonly used in South and South-East Asian cuisine.

Freshwater; brackish; pelagic. Tropical. Asia: Pakistan, India, Bangladesh and Nepal. Adults found in large rivers and connected waters. They inhabit surface to mid-waters. Occur in …

Ailia is a genus of catfish in the family Ailiidae native to Asia. [1] . It is called "Kajoli" or "Bahpati" in Assamese and contributes to a major catch in Brahmaputra River. [2] . It is a surface to mid …

2018年9月2日 · Aila fish fry, deliciously made with spicy Indian marinade masala coating, and shallow fried until crisp and golden brown. Ingredients used in AILA FISH FRY•...

2023年9月26日 · Mackerel is full of omega-3 fatty acids and contains a wealth of essential vitamins and minerals. In short, this oily fish is one of the healthiest seafood options available. …

Habitat and niche: According to Rahman (2005), this fish is found in large rivers and connected waters. It takes feed from two layers (surface and middle) of water body and lives in shoals. …

The Indian mackerel is one of the tasty fish which is commonly found in the Indian and West Pacific oceans, and their surrounding seas. This is a fairly meaty fish with fairly light flesh. The …

Experience the rich taste of Aila fish, a saltwater delight meticulously sourced and delivered fresh to your doorstep by Machhawala. With our commitment to quality, we ensure minimal …

2018年8月4日 · South Indian non vegeterain recipe is never complete without a masala fish fry.... This fish fry is an awesome dish from coastal regions of kerala that every Malayali can't avoid …