Api blanco (white api) is a drink made from kernels of really large white (morocho) corn that can be served warm or cold and is traditionally accompanied by pastries.

En días frescos, a muchos les agrada disfrutar de un reconfortante Api blanco, una bebida tradicional boliviana. Conocida por su suave textura y sabor dulce, suele acompañarse con …

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One of the most famous Bolivian breakfast meals, api con pastel consists of two essential elements: the api drink and the pastel, or pastry. The two types of api are api blanco and api …

INGREDIENTES: 150 g Harina de maiz blanco 3 palitos Canela 4 unidades Clavo de olor 4 l Agua Azúcar a gusto. PREPARACIÓN: Pon el agua en una olla al fuego junto con la canela y …

Api is already consumed in Bolivia in the morning, mostly when it is very cold. The mixture of Purple Api and Api Blanco is very popular. We will show you how easy it is to prepare Api.

A un precio que se ajusta a casi todos los bolsillos, el api es una bebida muy nutritiva. Para algunos historiadores, tiene orígenes prehispánicos. Su preparación es sencilla, pero hay …

2019年1月18日 · Api Morada is a Bolivian Purple Corn Drink or a Bolivian Style Summer Smoothie. This is a traditional drink of the indigenous people of Bolivia that can be enjoyed …

Api is a sweet and thick corn drink and is consumed in Bolivia for breakfast. It is mostly enjoyed, especially when it is very cold. The mixture of the reddish Api Morado with the light Api Blanco …

Api con pastel is a warm, hearty, dish traditionally served for breakfast in the country of Bolivia. The drink is api and pastel is the pastry. Api Morado, more simply known as just api, is a thick …