A beloved favorite, Pastis has returned to New York City's Meatpacking District, serving traditional French fare with a newly invigorated soul. Let's make some new memories together. Learn More

Hors D’oeuvres. 6 Oysters* $25 mignonette. Scallop Crudo* $21 passionfruit, hazelnut. Shrimp Cocktail $24 Tuna Crudo * $25 sauce ravigote. Sardines en Conserve $20 lemon, bordier butter

Hors D’oeuvres. 6 Oysters* $25 mignonette. Scallop Crudo* $21 passionfruit, hazelnut. Shrimp Cocktail $24 Tuna Crudo * $25 sauce ravigote. Sardines en Conserve $20 lemon, bordier butter

Hours. Open for Pickup, Delivery, Indoor and Outdoor Dining. Monday – Thursday: 8-11am (breakfast); 11:30am-3pm (lunch); 3-5pm (midday); 5-11pm (dinner)

Pastis Fromages. A Selection Of Cheeses. C’est Délicieux. Selection of Cheeses 3 or 5 $8 each (gluten-free without lavash crackers)

To view our Cocktail, Beer & Wine By The Glass menu, please click here. To view our Spirits menu, please click here . To view our Wine List, please click here .

The post Vegan, Vegetarian, & Gluten-Free Dinner appeared first on Pastis.. Vegan, Vegetarian, & Gluten-Free Dinner

Gift Cards Navigation Menu. Breakfast; Lunch; Midday; Dinner; Brunch; Dessert; Beverage; Brunch . DOWNLOAD PDF. Click to see our vegan, vegetarian, and gluten-free options. ... Éclair $4 Lemon Loaf $4 Scone $4 Kouign-Amann $5. Pastis Fromages. A Selection Of Cheeses. C’est Délicieux. Selection of Cheeses 3 or 5 $8 each. Hors D’oeuvres ...

Classic New York Eatery Pastis Has Finally Returned To The Meatpacking District. Pastis, Kieth McNally’s famous French bistro, a staple of the downtown scene, has returned after a five-year hiatus, and it just might be better than ever. Read more via Guest of a Guest here.

Hors D’oeuvres. 6 Oysters* $25 mignonette. Scallop Crudo* $21 passionfruit, hazelnut. Shrimp Cocktail $24 Tuna Crudo* $25 sauce ravigote. Sardines en Conserve $20 lemon, bordier butter