2020年10月15日 · Canja, the ultimate Cape Verdean comfort food recipe. It's a thick, rich chicken soup, made with rice, vegetables and simple seasonings.

"This very thick, rich soup is made to celebrate special occasions, such as New Year's eve and special family events. This recipe was adapted from the Smithsonian Institution's, 1995 Festival of American Folklife Cookbook. Recipes for the book were contributed by American Cape Verdeans who are active in preserving their cultural heritage.

2021年11月27日 · Canja or Canja de Galinha traditional chicken soup that is very popular from the Cape Verdean kitchen. This delicious soup is packed with delicious vegetables such as potato, carrot and lots of chicken.

Canja de Galinha is a beloved dish in Cape Verde, offering a comforting and nourishing experience with every spoonful. This traditional chicken soup is infused with aromatic spices, hearty vegetables, and tender chicken pieces, creating a …

Canja de galinha (canja made of chicken), or simply canja, is a traditional soup of Cape Verdean, Portuguese and Brazilian cuisine, made with rice, shredded chicken, vegetables and simple seasonings. The Portuguese term galinha means “hen”.

Canja is a chicken and rice soup from Cape Verde with variations eaten in other countries like Brasil and Portugal (these are often referred to as canja de galinha). Canja is full of flavor and eating it feels like your heart is melting in a warm hug. Ingredients. 400 gr chicken thighs, bone and skin removed ; 2 ts salt; 1 ts ground black pepper

Canja de galinha is a delicious traditional Cape Verde soup, made with chicken, rice, vegetables and spices. It is comforting and perfect for any occasion. Below, I detail the recipe so you can prepare it at home.

Learn how to make Canja Galinha, a nutritious and comforting rice soup from Cape Verde. This recipe features chicken, onions, and grain, seasoned with black pepper and fresh mint. Perfect for any occasion!

Get full Canja (Cape Verde Islands) Rich Chicken & Rice Soup Recipe ingredients, how-to directions, calories and nutrition review.

Canja is a traditional Cape Verdean dish often served during festive occasions and family gatherings.