Kamote Cue is deep fried sweet potatoes with a coating of caramelized brown sugar. This is a common meryenda (mid-afternoon snack) in the Philippines and can mostly be seen peddled around the busy streets.

Kamote Cue is a popular Filipino afternoon snack made of fried sweet potatoes coated in caramelized brown sugar. It is easy to make, budget-friendly, and quite filling! This recipe will show you 2 ways of making it.

2019年2月26日 · Camote Cue or Kamote Que Recipe is made out of deep fried sweet potatoes coated with caramelized brown sugar, skewered in a bamboo stick. Try this delicious Filipino favorite snack Camote Cue Recipe. Heat the oil in a large frying pan and add the sweet potato “camote” one at a time.

2022年4月1日 · Camote Cue (Caramelized Sweet Potato) Pam from PinoyBites coated with a generous amount of sugary goodness, this skewered street food is one of the well-loved meryendas (snacks) in the Philippines.

2023年10月25日 · This Kamote Cue is a popular Filipino street food that is made from sweet potato pieces deep-fried with a coating of caramelized brown sugar. It’s the perfect afternoon snack or sweet dessert to enjoy while hot and crispy with your favorite sweet dipping sauces.

2015年10月26日 · Camote cue (alternate spellings kamote cue or camote que) is a Filipino snack made from sliced sweet potatoes, fried and coated in caramelized brown sugar, then skewered into thin bamboo sticks. If you’ve been to Philippines, this is one of the many popular street foods sold all over the country.

2018年8月10日 · In a heated pan, put cooking oil. When the oil is hot enough, put-in the sliced kamote pieces. Deep fry the kamote pieces until color turns light brown. Put-in the brown sugar. Mix while frying until all kamote pieces are coated with sugar. Remove from heat (use a strainer to drain oil from the kamote pieces).