S ure, IHOP may be best known for pancakes — after all, it’s right in the name! But real fans know that one of the most ...

1. Pour warm milk into a blender, add flour, break eggs, add a piece of butter, add salt, and a little sugar. Blend ...

A dash of this, a sprinkle of that. As kids, it grossed us out. Big time. Olives? In cream cheese? Yet, it was always there at family holiday gatherings like Easter and July Fourth, and when I was ...

French Crêpes are undeniably elegant, but are as easy to make as pancakes. This classic recipe will walk you through my technique for perfect crêpes every time. Once you have the technique down, ...

Prepare the watermelon and rose jam. Prepare the chantilly cream. Prepare the crêpe stack. To assemble the crêpe cake, place one crêpe on a stand or serving plate and smear about 1 tablespoon of the ...

This recipe is a must-try for all cheese lovers. Cheese Blintzes are a thin crepe - similar to pancakes - wrapped up with a cream cheese filling.

Make Ahead: Refrigerate the crêpes and filling separately for up to 3 days before filling and baking the crêpes. Notes Edible dried rose petals are available at specialty food shops and from ...