Chef Harish Chandra, an Asian cuisine specialist, has been flown over from the Delhi branch of the hotel chain to curate the ...

Kura Sushi, the "revolving sushi bar", is expanding to Paramus next week. Celebrating its grand opening in Paramus at ...

Aventura Mall continues to elevate its position as a premier shopping destination with an impressive list of first-to-Florida ...

In this week’s episode, Toridoll Holdings aims to expand its restaurant empire worldwide, facing market challenges and stiff ...

Other wines that pair with tempura are Albariño, Catarratto, and sparkling wines (brut), along with Junmai sake (chilled), and cold beer.

The city that never sleeps is also the city with plenty to eat — and on any budget. But with so many options, figuring out ...

Their udon noodles are made fresh every day and they offer a wide variety of proteins and vegetables to go along with each dish. Be sure to try some of their tempura options including Japanese ...

I don’t often hang in Hudson Yards, but for Papa San, I would. The fifth venture from chef Erik Ramirez and restaurateur Juan Correa, who began invigorating New York, Madrid and London’s dining scenes ...

You get chunks of potatoes and carrots too but they needed a little more time, as they were still hard to bite. For a fuller serving, opt for the tonkatsu one or even the fried chicken or tempura ...