A super-quick tomato relish to serve with your curries ... Stir all the ingredients together in a bowl and season with salt and pepper. Leave for 10 minutes or so for the flavours to develop.

Green Tomato Chow Chow is a fabulous relish that uses up those green tomatoes ... tomatoes you need other ideas to use them up. This recipe is courtesy of my Great Aunt Wanda.

Stir the toasted spices, paprika and black pepper into the tomato mixture. Cook for 5 minutes. Add the sugar, stirring until dissolved. Continue cooking over a gentle bubbling simmer or 30 minutes ...

We have the 10-letter answer for It’s topped with yellow mustard, onions, tomatoes, sport peppers, relish, celery salt and a pickle crossword clue, last seen in the WSJ Crossword January 29, 2025 ...

Let me introduce you to what some people also call chow chow sauce or relish with this tasty recipe for fermented chow chow.

Winter is all about indulging in festive spirit (Christmas and New Year) and relishing lip-smacking delicacies. Coming to the ...

Save this recipe for later Add recipes to ... or until the garlic is just golden. Add the tomatoes and chilli, season with salt and pepper, and cook for 1 minute. Add the pasta to the pan and ...

Flaxseeds help keep heart healthy, lose weight, and regulate blood sugar. These 7 easy, nutritious recipes make it easy to ...

Place the roasted cashew nuts, coconut milk, tomato paste, yoghurt or coconut ... turmeric, cayenne pepper and salt and cook for another minute to release the fragrance of the spices.

Spoon the relish into a sterilised jar, seal and cool. Refrigerate overnight to allow the flavours to develop. *Omit the sherry or substitute it with water.

From restaurants helmed by celebrity chefs to classic street food, the culinary diversity of Dubai is one of its many ...