There's a reason that sake tastes so good with fresh sushi. Expert Jeni Van Nortwick of Sake ONO explains the science behind ...

Broadly speaking, sashimi is high-quality raw fish (sushi-grade fish, you might say), and sushi is high-quality raw fish (and other ingredients) with vinegar-y rice incorporated in some way.

Sushi Zushi is open daily from 11.30am to 4pm and 5.30pm to 9.30pm at 02-01, Funan, 107 North Bridge Road, Singapore 179105.

For the DC area debut, the owners changed the name to Marufuji to avoid confusion with a Japanese grocery in Rockville also ...

Hiroshima is a land blessed with rich nature. In the calm Seto Inland Sea and the inland areas surrounded by the Chugoku Mountains, various ingredients have been cultivated to form a unique food ...

The Japanese restaurant, Maru 67, will open at 320 Center Rock Green in Oxford and serve rice, noodles, hibachi entrees, ...

The "toasts" consist of pats of sushi rice fried to a crusty crisp, then topped with avocado and a choice of sashimi (I went with albacore). It's avocado toast made into a crunchy nigiri ...

Almost every dish found here is a take on the sushi roll – rice rolled around a filling ... silly to order anything but endless plates of sashimi and sushi. You do have to stuff yourself ...

Red tuna, medium fatty tuna, and large fatty tuna are classic sushi ingredients. Locals serve Maguro sushi in various forms, including Nigiri sushi, where a slice of maguro is on a small bed of ...

Tuna sashimi is a culinary masterpiece that celebrates simplicity and precision. This revered Japanese dish features thinly sliced, raw tuna that highlights the fish's freshness and rich flavors. From ...

DamSot is the latest arrival in a wave of restaurants and cafes from South Korea opening in Los Angeles. In May 2024, South ...

Doko, the newest restaurant from Duckstache Hospitality (Aiko, Handies Douzo, Himari and Kokoro), is opening this weekend.