IT’S December, and the supermarket shelves are packed full of chocolates, biscuits and mince pies. While delicious, and an important part of the festive season, the calories, fat and sugar ...
Leave to cool, then give it another good stir. To store the mincemeat spoon it into sterilised jars while still warm. Will keep in a cool, dry place for up to six months. Step 2 To make the pastry, ...
What makes the best apple pie even better? A sweet, crunchy streusel topping. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly columns ...
Price is a starting point; if you fancy pushing out the boat, Fortnum and Mason will ask for £14.75, while some craft bakers are advertising their wares from £17.50 to, in one case, an eye-watering ...