Lastly, you may extend this recipe by adding tomato and soy sauce to make a Manchurian recipe. It is a straightforward deep-fried snack made with cauliflower florets with besan and rice flour batter.

Crispy, golden fried chicken recipes are timeless crowd-pleasers that always hit the spot. Whether you’re planning a family ...

besan, chicken cut in cubes, Salt to taste, haldi powder, red chilli powdere, red chilli flakes, chaat masala, tap white cumin, Water to make paste, Oil for frying, small onion chopped, Some fresh ...

If you have not yet eaten this dal pakora (Moong Dal Pakora Recipe In Hindi), then let us tell you how to make it at home. Step 1: To make green moong dal pakodas, first of all, soak one cup of ...

sweet corn kernels (boiled), onion (thinly sliced), besan / gram flour, rice flour, turmeric, kashmiri red chilli powder, ginger garlic paste, chaat masala, hing / asafoetida, few curry leaves ...

Palak Pakora Recipe is a popular Indian snack made with spinach leaves, gram flour, and spices, served hot with green chutney ...

Any recipe that uses oyster sauce is incredibly delicious because oyster sauce adds a rich, sweet and salty flavor with a deep umami taste that enhances any dish. It also adds a hint of sweetness, ...

Whether you have leftover fish sauce from a previous recipe or are curious about this delicious sauce and wonder why everyone's using it (pssst, it's because it's loaded with umami), I highly ...

Seema’s Masala Cauliflower Pithivier, Brussel Sprout Pakoras and Garlicky Turmeric Bread Sauce recipes are twists to ...