Slowly add the porcini water and then the tomato sauce to the mushroom mixture, stirring. Add the cream and stir well. Drain the pasta, add to the sauce, and mix well. Sprinkle with the Parmigiano ...
Just because the holidays are over, it doesn’t mean we have to stop getting together to share meals with friends and family. Church and club socials are great reasons to gather, or simply plan a ...
Add the remaining juice and heat through gently. Drain the pasta then return to the pan and add the ham and pineapple sauce. Season with a little salt and lots of black pepper. Toss together until ...