Every year, 63 million tons of food go to waste in the United States—that means 40% of all food that’s produced is thrown away. The New York State Pollution Prevention Institute (NYSP2I) connects ...
This story was originally published by Grist. Sign up for Grist’s weekly newsletter here. The United States is nowhere near its goal of cutting food waste in half by 2030, according to new ...
The EU has set its first ever legally binding targets for member states to cut food waste, with lawmakers agreeing on a 30% cut across retailers, restaurants, caterers and households by the end of ...
Macy Meyer is a North Carolina native who graduated from UNC-Chapel Hill with a BA in English and a second BA in Journalism. Macy is a Writer on the CNET How-To team, covering a variety of topics ...
Mobile apps can help us make better, more informed food choices, from localising our shop to identifying a product’s sustainability credentials to reducing food waste. The food supply chain ...
Food waste is a serious (and shameful) problem for two key reasons: 1) Good, safe-to-eat food is thrown away at every stage of the production-and-supply chain instead of providing nourishment to ...
"I realized this was a valuable means of sampling a variety of dishes, reducing time spent cooking and cleaning, and minimizing food waste ... entered into a prize draw for £100.
Many Australian households are stretching their budgets to afford weekly groceries amidst a cost-of-living crisis. However, they may be unaware that, aside from inflation, food waste in the supply ...
In the City of Longview, after a decade’s worth of ordinance on specific regulations for food trucks, many are seeking ...
Researchers highlight that ultrasound waves help process many foods with less time and resource use. They also see the ...
HONG KONG: China Gezhouba Group Corp, builder of the world’s biggest hydropower dam, and Beijing Enterprises Holdings Ltd.are among companies that made first-round bids for Dutch waste ...
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