1 Pound Lump Crab Meat 1/4 Cup Mayonnaise 1 Large Egg 2 tsp Dijon Mustard In a large mixing bowl whisk together egg, ...

For this recipe, since it’s being stirred into a creamy base canned crab meat is a perfect option. The best part is 1 pound of fresh lump crab averages $60 per pound compared to canned lump crab ...

Gently fold in 1 pound lump crab meat and 1/2 cup panko breadcrumbs. Scoop some of the mixture into a 1/2-cup measuring cup and compact it slightly. Gently flip it out onto a rimmed baking sheet or ...