Whisk, an experiment of Google Labs, is expanding to more than 100 new countries. Since the launch of Whisk in December last ...

She's the director of Whiskey Education and sommelier at New York's Flatiron Room, and she also just wrote a book called "Whisk(e)y Distilled" on the subject. Produced by Graham Flanagan Follow BI ...

This is because, on top of the usual well-known whiskey-producing ... highly memorable whisk(e)ys that deserve your attention. We are in the business of helping, and since we didn’t want you ...