Mustard greens, white beans, and pappardelle egg noodles come together with Calabrian chiles and lemon in this weeknight ...

And while I still make her recipe to this day, I confess, sometimes I just don't have the time. That's why I love this Meatballs with Pappardelle Pasta recipe. It starts with fully-cooked frozen ...

How to make homemade pappardelle the Hairy Bikers' way ... a little sifted flour (these will be used to lay out the fresh pasta to dry). Take the pasta from the fridge and remove the cling ...

On the other hand, short ribs that are English cut, are cut parallel to the bone. This results in the short ribs being thicker and rectangular with a single bone in the middle. English cut short ...

Mary Berry's mushroom pasta dish is the perfect midweek dish – full of flavour with chunky chestnut, Portobello and shiitake mushrooms. Melt the butter and oil in a large frying pan over a ...

Describing his lentil Bolognese as wonderfully "hearty", he pairs the lentils with pappardelle pasta. "But you could use tagliatelle, penne, farfalle or any pasta shape that you prefer," Jamie ...

Trim the duck legs of any extra fat (that is, trim off any extra skin hanging off the sides). Season with salt and pepper on both sides. Heat oven to 150C. In a saucepan heat the butter and olive oil.

There's something special about using a Homemade Pasta recipe to make your own pasta like pappardelle pasta. Simple and easy to make for the same day. This homemade pasta dough is perfect for Pasta ...

Pappardelle, those egg-rich, wide ribbons, are my favourite here, but do choose any pasta you want. And if you can find a bit of fresh mint to add as you serve, then go for it. Step 1: Put a large ...

"We can't go past thick ribbons of pappardelle. There is something about them that is so inviting and comforting. The 10-minute tomato sauce in this pasta is incredibly easy to make and is brought ...