The Brombergs combine matzah meal with all-purpose flour when they coat the chicken, but you can leave the flour out during Passover to achieve similar, Pesach-friendly results.
Matzo ball soup is a classic Jewish dish of flourless dumplings – they’re made with matzo meal – served in a comforting chicken broth. To make the matzo balls, beat together the matzo meal ...
Traditionally, no more than 18 minutes can pass between the water first being mixed with the flour and the rolled dough finally being baked. The dough is pricked to make small holes in the surface ...
You can source Matzo meal online, at whole food stores, and some local grocery stores. Matzo ball mix is another way to make your dough balls. Say what now?! When it comes to Matzo ball soup ...