One of the most aromatic of those spices, yet often overlooked, are cloves. With both sweet and spicy notes, cloves are actually quite versatile and found in all kinds of recipes like chai lattes ...
Cloves, scientifically known as Syzygium aromaticum, are one of the most treasured spices in the world.They have a rich history that dates back centuries, being a popular commodity in the ancient ...
The pungent, sweet flavour of the clove lends itself perfectly to meats such as beef or venison, as well as fruits such as apples, oranges and plums and to pickled vegetables. Spike an onion with ...